Plange mill FUENF

Since the beginning of 2019, the gastronomy in the Plange Mühle with its extraordinary architecture of the old wheat silo is operated by Greger. Weekdays public café & bistro becomes the Plange Mühle Five evenings and weekends to the event location directly on the water. No matter for what kind of events, the former wheat silo is architecturally particularly attractive as an event space.